Ter Marsch&Co - RotterdamTer Marsch&Co - AmsterdamRestaurant de WithBakery Ter Marsch
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Dinner

Do you have a food allergy? Let us know. Something to celebrate or a drink? We like to think along with you: info@restaurantdewith.com


STARTER

SOURDOUGH FOCACCIA 4,75

salted herb butter and truffle sauce

ASIAN STYLE STEAMBUNS 9,75

filled with crispy Big Green Egg pork belly, kimchi and coriander

SMOKED SALMON 12,95

roasted brioche bread, young spinach salad, horseradish, crème of wasabi and a 63°C egg

AVOCADO TARTARE 8,50

served ‘steak tartare style’ with rocket cream and garlic toast

SERRANO HAM CAPRESE 10,50

with mozzarella, tomato, grilled Mediterranean vegetables and a cream of aceto balsamic vinegar and herb salad

BEEF CARPACCIO 100 gr 12,50

Parmesan cheese, truffle crème, nut lettuce, cerise tomato, crispy bacon and extra virgin olive oil

CAESAR SALAD 12,50

Big Green Egg chicken, Romaine lettuce, Parmesan cheese, anchovy dressing, cheese crumble poached egg, croutons and Hollandaise sauce

VEGETARIAN SALAD 12

grilled green asparagus, green herb dressing, radish, a poached egg

RIBS

served with fries and garlic mayonnaise

SPICY ASIAN RIBS 18,50

with coriander and cassava

SMOKEY BARBECUE RIBS 18,50

with smoked pimento

STICKY HONEY RIBS 18,50

with honey and thyme

JACK DANIELS RIBS 18,50

with Jack Daniels sauce

STEAKS

HOUSE STEAK 180 gr / 280 gr 23 / 31

grilled flat iron steak from USA with shallot gravy

DRY AGED ENTRECOTE 200 gr / 300 gr 24,95 / 34,95

grilled marbled entrecote from Australia with Hollandaise sauce

DRY AGED RIBEYE STEAK 250 gr / 350 gr 28,50 / 38,50

grilled marbled Ribeye steak from South-America with truffle gravy

SPECIALS

THE CLASSIC BURGER 19

from Hereford and Wagyu with farmhouse cheese, pickle, onion, plum tomato, truffle gravy, curry crème, cheese crumble. Served with fries and garlic mayonnaise, served medium rare

THE SMOKEY BURGER 19

from Hereford and Wagyu with pulled smoked Iberico, smoked cheddar, lettuce, tomato, sweet-sour cucumber, grilled onion and chipotle sauce. Served with fries and garlic mayonnaise, served medium rare

BUTCHERS PLATTER FOR TWO PERSONS 58

Jack Daniels ribs, Asian ribs, house steak, chicken thigh and pork belly. Served with salad and fries with truffle mayonnaise.

SPRING CHICKEN 20

grilled spring chicken from the Green Egg, marinated in soy and sake sauce with young vegetables and ginger.

FISH

CATCH OF THE DAY 23

we are happy to tell you more..

GRILLED SARDINES 21

with antiboise and herb salad

VEGGIE

VEGETARIAN SPECIAL 20

daily special, prepared with fresh and local ingredients

SIDES

FRESH FRIES 4,25

with cajun mayo, truffle sauce or garlic mayo

KILLER BLOOMING ONION 4,75

notched onion with lime dip

HONEY GLAZED CARROTS 4,75

with parsley and tarragon

GRILLED CORN 4,50

with honey mustard and bacon nuts

BBQ GREEN ASPARAGUS 9,75

with Parmesan cheese, poached egg, Hollandaise sauce and cheese-nut crumble

GREEN SALAD 4,25

with mustard dressing, tomato and crunchy cheese

DESSERTS

STICKY SNICKER 8,25

salted caramel, chocolate, sticky marshmallow, egg-white soufflé with cookies and sugar nuts

CHEESECAKE 7

coconut crumble and raspberry compote

CHOCOLATE EXPLOSION 8,25

mousse, fudge, crispy, ice cream, red fruit and vanilla foam

TO SWEET TO SHARE 19,50

super sweets to share, platter for two people

CHEESE PLATTER 11,50

selection of cheese varieties with fig bread



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Contact

Restaurant de With

Witte de Withstraat 81 Rotterdam
Phone: 010 - 203 72 96
info@restaurantdewith.com

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Opening hours

12:00 - 00:00 u
12:00 - 00:00 u
12:00 - 00:00 u
12:00 - 00:00 u
12:00 - 02:00 u
12:00 - 02:00 u
12:00 - 00:00 u
(kitchen till 22:00 u)

Holiday opening hours
24 december 12:00-00:00
25 december closed
26 december 12:00-00:00

31 december 12:00-22:00
kitchen closes at 21:00

01 januari 13:00-00:00

Availablility

You can park in and around the Witte de Withstraat, as well as in the nearby parking garage Westblaak. You can also catch the metro or tram and get off at Beurs or Eendrachtsplein.

Location, click for maps

Witte de With
Restaurant de With 2019 - Infopages - Realisation: esens